Our ranges
Around sixty lines. Every one chosen for an independent counter.
Everything below is available on a standing weekly order or ad-hoc. Cases are sized for small sites — no pallet minimums, no listing fees.
Pre-cut 12 or 14 portions · frozen or chilled
Whole cakes & loaves
Tall, generously filled cakes baked in small batches and pre-portioned so your counter looks the same at 4pm as it did at 8am.
- Salted caramel & chocolate layer
- Victoria sponge with Kentish jam
- Lemon drizzle loaf
- Carrot & walnut with cream cheese
- Red velvet layer
- Coffee & pecan
Trays of 15 · thaw and serve
Traybakes & brownies
The workhorse of a good counter. Dense, fudgy and cut to a consistent weight so your margin never wanders.
- Sea salt brownie
- Raspberry & white chocolate blondie
- Millionaire's shortbread
- Chocolate tiffin
- Bakewell slice
- Oat & honey flapjack
Bake-off from frozen · 18–22 minutes
Savoury bakes
Lunchtime cover that bakes off in your own oven, so the smell does the selling for you.
- Pork & caramelised onion sausage roll
- Vegan mushroom & leek roll
- Cheddar & spring onion quiche
- Spinach & feta filo twist
- Steak & ale pie
- Rosemary focaccia slab
Boxes of 24 · ambient or frozen dough
Cookies, scones & treats
Individually wrapped or loose grab-and-go lines for the queue, the till point and the takeaway bag.
- Brown butter chocolate chunk cookie
- Buttermilk scone (plain & fruit)
- Cinnamon knot
- Pistachio & rose cookie
- Gluten-free double chocolate cookie
- Vegan peanut blondie bar
Want the full price list?
Trade pricing, case sizes, allergen decks and suggested retail prices are shared once your account is open. It takes about two minutes.
Open a trade account